Only RK

Price: 0

Number of applications: 9

Decision acceptance deadline

11.09.26 (inclusive)

Form of award

Piecework pay

Product status

Idea

Task type

ICT tasks

Сфера применения

Food industry

Область задачи

Robotics components and sensorics

Type of product

Software/ IS,

Mobile app

Problem description

Violation of the temperature regime or malfunction of refrigeration equipment can lead to food spoilage and significant financial losses. With manual monitoring, it is impossible to constantly monitor the condition of the equipment and respond in a timely manner to deviations that occur.

Expected effect

Reduction of product losses, reduction of troubleshooting time, automation of control and improvement of product storage reliability.

Full name of responsible person

Adilova L.M.

Purpose and description of task (project)

Development of a technological solution for continuous monitoring of temperature, humidity and technical condition of refrigeration equipment using sensors and Internet of Things technologies. The system should ensure the collection and transmission of indicators in real time, automatic detection of deviations and the formation of notifications when parameters exceed the set values.

Note